What you’ll need:
12 ounces of fresh cranberries
1 orange, peeled and cut into small pieces
1 apple, diced
¼ cup water
¼ cup pure maple syrup or coconut nectar
⅛ tsp ground cloves
1/8 tsp ground anise
Pinch of sea salt
Mix water, cranberries, orange, and apple pieces in a pan and simmer over medium heat, stirring often until the cranberries start to split open.
Stir in maple syrup, salt and spices.
Simmer for 10 minutes, stirring often.
If you prefer a smoother cranberry sauce, blend all the ingredients until smooth.
Chill and Enjoy!
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